Cavazzone's Restaurant
In the land of good taste being unable to choose is more than a possibility. Here we can help you avoid the problem, calmly tasting every delicacy created for you with love and extreme care by expert hands.
|
|
Just as it once was.
From reggian "classics" to rare courses everything is home-made.
The Restaurant serves 70 people during winter and 100 in the summertime; prices "à la carte". From tuesday to friday we open in the evenings only, saturday and sunday also for lunch. We close on mondays.